Author Archives: Wil Heuser

PROTEIN PACKED SOFT PRETZELS

The jumbo soft pretzel is an American past time enjoyed at sporting events, the movies, and good old street vendors. Now you can enjoy this tasty snack right at home. Normally the Soft Pretzel isn’t the healthiest choice, but this recipe is a game changer. We’ve combined whole wheat flour and fat free greek yogurt […]

#ROTW Watermelon Ice Cream

Sweeten up your weekend with some delicious and refreshing watermelon ice cream! Easy to make and Heuser approved! Ingredients  1 half large watermelon, cubed 2 cups fat free half and half  1/4 cup no calorie sweetener  Directions   Cube watermelon, place in blender. Blend till liquid add half and half and no calorie sweetener, Blend. […]

#ROTW: Tempura Shrimp with Asian Salad

Who says healthy can’t feel guilty. Check out our delicious Tempura Shrimp and Asian Salad! Salad 2 cups shredded romaine lettuce  2 cups chopped kale  1 cup sliced carrots 1 cup chopped red cabbage 1 cup de-shelled edamame 1/2 cup chopped white onion 1 large avocado diced  Combine all salad ingredients in a large bowl, […]

#ROTW: Mediterranen Style Tuna Salad

Just in time for warm weather we are whipping up our favorite tuna salad recipe with a Mediterranean flare. Were ditching calorie heavy tuna salad ingredients and relying on zesty spices to pack the flavor. (TIP, ditch the bread and serve in a cucumber cup!) Ingredients  1 Cup canned tuna in water, drained 1 Cup […]

Sizzling Southwest Soup & Skinny Margarita!

Sizzling Southwest Soup & Skinny Margarita! It may be spring, but rain and chilly weather is still sticking around. Warm up your weekend with our “Sizzling Southwest Soup,” and what better to enjoy it with a guilt free “Skinny Margarita!” Sip your way into spring with these Heuser approved delights!  Sizzling Southwest Soup  Ingredients 2 […]

Recipe of the Week: Cauliflower Fried Rice

  We are constantly impressed with the power of cauliflower. It’s an excellent substitute for carb heavy dishes. This week, we used shredded cauliflower as a substitute for rice in our delicious “fried rice” recipe. We stayed true to traditional fried rice ingredients but substituted peas for de-shelled edamame to kick up the nutritional value. […]

Salmon: Wild vs Farmed

WE LOVE SEAFOOD! In fact, the average american consumes 16.1 pounds of seafood per year. According to The National Fishery Institute, the top three most consumed seafood products are Shrimp, canned Tuna, and SALMON. The American Heart Association recommends people should eat fish twice a week, especially salmon. Salmon is rich in omega-3 polyunsaturated fat and is […]

Heuser High 5: David Krebs

His Heuser Story:  David Krebs is the Vice President at PNC and is married to Katie Krebs. They have two girls: Caroline (age 11) and Anna (age 9). David has always been a lifelong runner and has run over 20 Mini-Marathons. Five years ago, David suffered an accident which severely limited his fitness level. During […]

Heuser High 5! : Deborah Thompson

Her Heuser Story Deborah Thompson is 33 years old and married to her husband who pursued her since middle school. She has one boy, Jaxon who will be age 2 at the end of November. She is currently employed at Bingham Greenbaum Doll LLP, and is an Application Services Analyst. She became a member of […]

2015 Heuser Cup Results!

  Congrats to the winning team Texas Roadhouse (Cody & Co.)! They once again claimed victory and the Heuser Cup! Click here for more pics! Below are the FINAL results for Team and Individual (also attached). It took everything the Defending Champ Roadies had, to stay on top. Congrats to ALL. And many thanks again […]